Executive Chef Jason Parsons and Winemaker Katie Dickieson have created an unforgettable evening exclusively for you featuring our ultra-premium Andrew PellerSignature Series wines and critically acclaimed dishes. Toast to the perfect evening by beginning your experience with Katie in a structured wine tasting. You’ll then descend into our Andrew Peller Barrel Cellar for a 4-course dinner with Signature Series wine pairings. If you're the ultimate wine and food lover, this is the dining event for you!
$135 per person exclusive of taxes and gratuities
Reservations are required as this is a pre-charged event and space is limited.
Book online or contact us directly at 1-866-440-4383 to reserve your space.