Trius Jazz and Blues at the Winery has been bringing premier Canadian talent to Niagara Wine Country for 24 years. Celebrate Jazz and Blues at the Winery with fine wines, great local cuisine and spectacular music. Join us on Saturday, July 13, 2013 for the Jazz Festival and Saturday, August, 10, 2013 for the Blues Festival. There isn't a better place to spend your day than at the Winery.
JUST ANNOUNCED - check out the 2013 Trius Jazz at the Winery Lineup:
Michael Occhipinti: Shine On - The Universe of John Lennon
Vineyard Lawn Seating Tickets are $40 per person, plus taxes. Bring your lawn chair or blanket and spend the day in the vineyard, listening to the great sounds of live music. Lawn seating is located to the left and right of the stage. Gates open at 2 pm, with artists performing from 4 pm to 8 pm. Wine Club Members can be admitted at 1:30 pm.
Trius Red Lounge Tickets are $75 per person, plus taxes. Enjoy the best seats in the house, front and center of the stage, providing great views and an intimate setting for taking in the performances. An assigned seat and umbrella will be waiting for you upon your arrival and our lounge hosts will attend to you for your wine selections. Seating will be assigned at time of purchase. Gates open at 2 pm, with artists performing from 4 pm to 8 pm. Wine Club Members can be admitted at 1:30 pm.
Trius Red Barrel Lunch and Lounge Seating - Exclusively For Wine Club Members Tickets are $155 per person, plus taxes and gratuities. Begin your afternoon at 1 pm, before anyone else is admitted. You will enjoy a 3-course seasonally inspired and locally prepared lunch created by Chef Frank Dodd and perfectly paired with wines selected by Winemaker Craig McDonald. Hosted by Wine Club Manager Kelly Van Hoffen, after lunch, you will stroll outside to discover your reserved seats in the Trius Red Lounge, just before the performances begins. Seating will be assigned at time of purchase.
Trius Winery Restaurant Patio Seating Tickets are $160 per person, plus taxes and gratuities. Enjoy the festival from our restaurant patio where you will be greeted with a complimentary glass of our sparkling wine. Enjoy a delicious 3-course prix fixe menu prepared by Winery Chef, Frank Dodd. Your seasonally-inspired menu will be paired perfectly with wines selected by Winemaker Craig McDonald. Enjoy your table from 3:30 pm throughout the duration of the concert. Seating will be assigned at time of purchase.
Backstage Pass Tickets are $170 per person, plus taxes and gratuities. You don't have to bring anything but yourself - let us take care of the rest! Beginning with a Sparkling Wine reception, you will be treated to a 4-course prix fixe menu created by Winery Chef, Frank Dodd and matched with wine pairings. Featuring the best view of the stage, each performer will visit you in the Vineyard Pavilion after their set. Enjoy your table from 3:00 pm throughout the duration of the concert. Seating will be assigned at time of purchase.
Special Details: Gates open at 2 pm, with artists performing from 4 pm to 8 pm. Wine Club Members can be admitted at 1:30 pm. Concert will proceed rain or shine and tickets are non-refundable. In consideration of all guests, we kindly ask that all umbrellas be lowered during the musical performances. Tents are not permitted at the event, and we do not allow you to bring alcohol or pets.